Comments on: OPEN POST: MasterChef Australia – It’s Christmas Time

By: sourkraut

sourkraut — Mon, 06 Jul 2009 08:15:43 +0000

Reality raver
Yes a whole turkey would have taken too long, but with dear old uncle Chen’s trusty cleaver the Turkey could have been cut down to cookable size pieces. I woz thinking a really nice madras style curry turkey which does not appear in the Indian cookbooks probably because turkey is expensive, but an INVENTIVE chef would be able to make something like that quite sensational especially as it was to be a WINTER xmas dish. Pity there is no INDIAN contestant then perhaps there would have been a proper curry YUM YUM YUM YUM (my fave in case you hadn’t guessed by now) in the contests.
As to the Rhubarb I guess one could always sit on it?
Injera
You are not allowed to get donuts with sprinkles on. My son tells me only the Sergeant behind the desk at the cop shop is allowed those. (the others get plain ones)

By: Injera

Injera — Mon, 06 Jul 2009 04:54:36 +0000

I think if Poh had chosen the turkey, the time limit would have been increased. That happened once before (was it a lamb roast?) so they’d have time to actually cook it properly.

Although I don’t think doughnuts are at all festive, I’ve got a hankering for one and some lovely options downstairs, so off I go!

By: Reality Raver

Reality Raver — Mon, 06 Jul 2009 00:02:39 +0000

Sourkraut – love your comments, however what could they have done with the ham. Yes christmasy but does not showcase your cooking skills.
Also turkey would take to long to cook would have to chop it up to roast etc. I definitely would have picked salmon.
Your right about Poh going off and practicing the meringues they must have been given a few days notice. I want Sam out next, it is becoming a farce with him there.
Agree I think they under rate Julie who puts out consistent tasty food, it is just not flash. More Donna Hay, than Neil Perry. But who sells the most cookbooks? Yeah?

By: sourkraut

sourkraut — Sun, 05 Jul 2009 14:02:24 +0000

I just wrote a page hit submit and it disappearted into the ether. has ch10 or Geo got an automatic filter going that censors this site?

Justine burnt the toast Is this an IRONIC preview of the winner?

Snag making, you have to mince it fine!!
Chris you disappointed me i thought you could cook. Why not make a nice bock wurst or weiss wurst or best of all a Kurry wurst? (anyone that has been to the Oktoberfest will know wot i mean YUM YUM YUM)
Y not grill the snags?
How many of the dummies pricked them b4 cooking Stops them bursting on my bbq
And the winner is…not sam.
pohs snag looked raw with lumps inside and burnt outside and her 2nd snag which was burst in the fry pan (poor editing 10, but just seen 4 a millisec) was turned burst side down on the plate so PRESENTATION DUZ COUNT SAURKRAUT.
How come Julie’s snag didnt win when it looked good and Geo gave it arave review (eventho the other judges gave no comment)
Xmas BAH HUmbug
Who has salmon cooked for xmas. Understandably the rhubarb probably put even Poh off so the Turkey was eliminated, But surely the ham would have been nicer.
Anyway i cant be bothered repeating my rave.
Suffice to say how come poh who was eliminated earlier went home and practiced cooking meringues? coincidence? i don think so. In fact its no longer a “mystery” how she won the hot snag contest. Its all in the script, then there just happens to be ingredients for meringues in the invention test! Yeah!

Justice is dun J & J win. Dont worry poh Chris will be eliminated next I reckon. Anyhoo come SAM. i want to see you win and then beat Poh again in an eliminator. Yeah that’ll happen good onya 10
Well the gorilla won last night.
GOOD LUCK ROGER tonite

By: Wurstsemmel

Wurstsemmel — Sun, 05 Jul 2009 13:27:23 +0000

you know I was just thinking there might just be a career opening for Sam post Masterfarce. The Australian Medical Institute would just love to work with the ‘little sausage’

By: Reality Raver

Reality Raver — Sun, 05 Jul 2009 13:09:17 +0000

These comments are hilarious. Recap coming sorry for delay. Wurstsemmel – with all that sleaze someone has to get the clap is fantastic.

By: VTY

VTY — Sun, 05 Jul 2009 12:41:48 +0000

Melissa, the judges never interest in taking back Tom and Poh. The re-entry was mainly set up for Justine to come back.

Gary and George fell in love with Justine, and channel ten need her popularity ratings.

By: Kyvyny

Kyvyny — Sun, 05 Jul 2009 12:38:34 +0000

Does anyone else pop their snags? Or do you all manage to cook them without them bursting. Then again, popping them while they’re on the cook gives them that bit of oozing of fat into the pan.

By: Wurstsemmel

Wurstsemmel — Sun, 05 Jul 2009 12:04:02 +0000

I think tonight might just have about killed any lust for wurst, Injera… Seeing Chris and Andre blowing the intestine nearly resulted in my involuntarily replicating Andre’s lasagne. Yes, I had salmon for dinner

By: sourkraut

sourkraut — Sun, 05 Jul 2009 11:52:26 +0000

What happens if they explode?
AAAAAAAAAAAAAAArrrrrrrrrrgggghhhhhhh Mrs K put down that knife, help help…..there will be a slight delay in transmissions while running restorations are carried out with Chris’ sausage skewers
See you at the later blog , but probably in a higher pitched voice